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Henry
Shin

As master chef and owner of Gateau de Henry, I am bringing Korean cuisine into fine French desserts and pastries for all to enjoy. 

  • French National Technician License

Pastry, Ice Cream, Chocolate, Sweets

  • Korean national representative

at World Pastry Cup 2003

  • Cacao Barry World Masters participant

  • American Institute of Baking Diploma

  • Korean national team coach

at the 39th World Pastry Skills Competition

  • Multi-year experience

at famous Canadian pastry shops

Contacts
(778) 379-2250
gateaudehenry@gmail.com
Instagram: @gateaudehenry

Location

2255 Burrard St
Vancouver, BC V6J 3H9

Hours

Tue - Wed          10am - 6pm
Thu - Sat            10am - 7pm
Sun - Mon          Closed

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© 2021 by Gateau de Henry.

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